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Grilled Lamb Chops

July 27, 2015 By Tekesha 4 Comments

I’ve been super busy lately taking a technical writing course online. My husband has been a lifesaver when it comes to dinner! He’ll grill absolutely anything anytime! Iย picked up a frenched lamb rack from Trader Joe’s, seasoned it up and he tossed it on the grill. Dinner was ready in minutes!

Grilled Lamb Chops

5.0 from 1 reviews
Grilled Lamb Chops
 
Print
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
 
Author: Tekesha @ EatMoreFoodProject
Serves: 2
Ingredients
  • Rack of lamb, cut into chops
  • 1 tbsp Olive oil
  • 1 tbsp Salt
  • 1 tbsp Dried Crushed Rosemary
  • 1 tbsp Fresh Parsley, chopped
  • 1 tbsp Fresh Thyme
Instructions
  1. Marinate the lamb and remaining ingredients for a minimum of 10 minutes.
  2. Grill on high, direct heat for approximately 10 minutes, turning frequently so that all sides are seared. The lamb's internal temperature should be 135 degrees.
  3. Let it rest for 10 minutes before serving.
3.3.3077

ย 

Gather together:

  • Rack of lamb, cut into chops
  • 1 tbsp Olive oil
  • 1 tbsp Salt
  • 1 tbsp Dried Crushed Rosemary
  • 1 tbsp Fresh Parsley, chopped
  • 1 tbsp Fresh Thyme

Marinate the lamb and remaining ingredients for a minimum of 10 minutes. You can also do this the night before. Another trick I learned is to season all my meat as soon as I get home from the grocery store and pop it in ziploc bags in the freezer. The night before, I just take out a bag to defrost. The seasoning really gets into the meat when it freezes and defrosts and I also dont have to worry about waiting to marinate anything.

Grilled Lamb Chops

Grill on high, direct heat for approximately 10 minutes, turning frequently so that all sides are seared.

Grilled Lamb Chops

The lamb’s internal temperature should be 135 degrees.

Grilled Lamb Chops

Let it rest for 10 minutes before serving.

Grilled Lamb Chops

We served it with some tzatziki sauce. Scrumptious!

Grilled Lamb Chops

Filed Under: Other Meats

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Comments

  1. maimoonashoaibmunnee says

    July 31, 2015 at 2:10 AM

    very nice lamb chops looking so yummy

    Reply
    • Tekesha says

      July 31, 2015 at 10:18 AM

      Thank you!! ๐Ÿ™‚

      Reply
  2. Charlene @ That Girl Cooks Healthy says

    August 18, 2015 at 4:54 PM

    Hi Tekesha, long time. Just dropping by as you always liked my FB posts and I feel like there’s never enough hours in the day to comment on everyone’s blog. This looks great, I seldom eat lamb chops but I’ll have to try this the next time I purchase some chops.

    Reply
    • Tekesha says

      August 18, 2015 at 5:17 PM

      Hey Charlene! It’s so true! I am barely keeping everything in my life going at the same time. Thanks so much for stopping by and for the wonderful compliment!! ๐Ÿ˜€

      Reply

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About Me

Hi, I'm Tekesha! I started this blog to chronicle my attempts to eat more "real" food -- the kind of items generally found in the perimeter of the supermarket. I take step-by-step photos of all the recipes on the blog, many of which are low in sugar.

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